Master VEG Resources: Cooking

(This page is still being developed)

SAMPLE COOKBOOKS:

How It All Vegan!
By Tanya Barnard and Sarah Kramer (1999)
A fun cookbook that shows how easily vegan fare can be amazing, delicious, and good for your health.

Vegan with a Vengeance: Over 150 Delicious, Cheap, Animal-Free Recipes that Rock
By Isa Chandra Moskowitz (2005)
Looking for fun (i.e., not especially healthy) vegan food? Check this out!

The Peaceful Palate: Fine Vegetarian Cuisine
By Jennifer Raymond (1996)
Tons of tasty recipes designed for optimum health, plus sections on protein myths and facts, calcium, cutting the fat, equipping your kitchen, and more.