2017 Northwest Health & Nutrition Conference
September 17, 2017
The Northwest Health and Nutrition Conference is a golden opportunity for you to learn the latest information on plant-based nutrition, the effects of diet on chronic disease prevention and control, and about designing an optimum plant-based diet for patients and clients in a clinical setting. Interest in plant-based diets is growing, and Portland, Oregon has become a hub for that developing interest. This conference is designed for healthcare professionals, offering up to 6.25 AMA PRA Category 1 Credits™ for many medical professionals (6.5 for dietitians), but others with strong interests in nutrition and health are welcome to attend.
October 13, 2017, 8:30am - 5:00pm at the Oregon Convention Center
Learn more and register here.
The conference features the following experts; Joel Kahn, MD, FACC; Terry Mason, MD; Reed Mangels, PhD, RD; Jane Esselstyn, RN; Craig McDougall, MD.
